February 2012
STARTERS
Fresh Bread served Warm £2.95
Enough for 1 person
Olives Marinade £2.50
Our own recipe marinade, & one of our Best Sellers
Duo of Flavoured Breads served Warm,
Olives Marinade, Balsamic & Olive Oil
Enough for 2 people £5.95
Freshly made Soup £4.95
Our own Bread Roll, Vegetarian & Gluten Free
Chicken Liver Parfait £5.95
With Toast & Homemade Chutney, also
Available with Gluten Free Bread
Thai Chicken Salad £5.95/13.25
With a Coconut Dressing
Seared Scallops (3) £6.95/ (6)14.25
Vegetable Puree & Micro Herbs & Fresh Basil Oil
Deep Fried Brie £5.95
Cooked in Oats, & Served with our own Chutney
Thai Style Fishcake £5.95/11.95
The best selling starter we make, Scotch Salmon, Lemon Grass, Ginger,
Thai Spices & Sweet Chilli Sauce
MAINS
SWANBOURNE ROAST BEEF £13.95
SWANBOURNE ROAST LAMB* £13.95
ROAST BREAST OF TURKEY* £13.95
*Sage & Onion Stuffing
Served with Roast Potatoes, Vegetable Medley &
Yorkshire Pudding
Children’s Roast Meal available £7.00
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Pasta (V) £11.95
Sundried Tomatoes & Fresh Basil
Parmesan Shavings
Risotto (V) £12.95
Roasted Seasonal Vegetables
Parmesan Shavings & Herb Oil
Seared Salmon Fillet £13.95
Served with Crushed New Potatoes & a Shellfish Cream
SIDE DISHES
£2.95 each
Hand Cut Chips * Green Salad * Tomato & Onion Salad
Buttered New Potatoes * Fresh Vegetables of the Day
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V is suitable for Vegetarians – GF is Gluten Free
If you have any special dietary needs or allergies,
please let us know and we will do our best to accommodate you,
We are able to provide the ingredients used in any
of the dishes. Some dishes may contain traces of nut.
Any gratuity received is divided equally amongst
the staff. Parties of 8 or more a service charge of 10% will be added
